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Garlic Ritz Snacks – Buttery, Crispy, and Perfectly Garlicky

Garlic Ritz Snacks recipe with butter and parmesan

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This quick and easy snack is guaranteed to be a hit wherever it’s served. Easy to make and even easier to disappear, these bits are a surefire way to satisfy those savory snack cravings.

Ingredients

Scale
  • 2 (8.8 oz) boxes cheese Ritz Bits
  • 3/4 cup melted butter
  • 2 teaspoons garlic powder
  • 1/2 teaspoon onion powder
  • 1 1/2 teaspoons Italian seasoning
  • 1 1/2 cups grated parmesan cheese

Instructions

1. Preheat your oven to 375 degrees F. Line a baking sheet with parchment paper for easy cleanup.

2. Place the crackers in a large mixing bowl.

3. In a small bowl, melt the butter and whisk in garlic powder, onion powder, and Italian seasoning until well combined.

4. Pour the butter mixture over the crackers, tossing to ensure they are evenly coated. Then, sprinkle parmesan cheese over the crackers and toss again.

5. Spread the crackers in a single layer on the baking sheet.

6. Bake for 7-9 minutes, watching closely, until they are golden brown.

7. Let the crackers cool on the baking sheet to crisp up further.

Notes

These snacks are perfect for parties, game days, or quick bites. Store leftovers in an airtight container for up to 5 days. Reheat in the oven for a few minutes if needed to crisp them back up.

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